Bloomington, Minnesota, continues to flourish as a culinary destination, offering a diverse array of dining options that cater to all tastes. From innovative new openings to cherished local favorites, here’s a look at some notable spots that are shaping the city’s food landscape.
New and Noteworthy
Pig Ate My Pizza
The acclaimed Travail Collective has expanded its popular pizza concept, Pig Ate My Pizza, to Bloomington. Located at 10700 Bloomington Ferry Road, this 4,000-square-foot restaurant offers indoor seating for 90 guests, with an additional 90 seats on a year-round patio. The menu features the same inventive pizzas as the original Robbinsdale location, along with new offerings like pastas, salads, smash burgers, and ice cream from their Dream Creamery brand. Patrons can also enjoy beers from Nouvelle Brewing, brewed in Robbinsdale and served fresh on tap.
Scramblin’ Egg
What began as a popular breakfast food truck has now found a permanent home in Bloomington. Scramblin’ Egg, known for its customizable breakfast burritos, has opened a brick-and-mortar location at 7828 Portland Ave. South. This transition from mobile kitchen to storefront was made possible after winning the Hatch Bloomington competition, a city-backed initiative supporting small businesses. The new location continues to serve their signature burritos, emphasizing generous portions of eggs and a variety of fillings to suit every palate.
Hazelwood Food and Drink
For those seeking a contemporary dining experience, Hazelwood Food and Drink offers a diverse menu that balances comfort with innovation. Located at 8150 26th Ave S, this New American restaurant features wood-fired rotisserie chicken, seafood, and a variety of other dishes in a casual yet upscale atmosphere. With both indoor and outdoor seating, Hazelwood caters to a broad clientele, making it a versatile choice for any dining occasion.
Local Favorites
Itton Ramen
Ramen enthusiasts will appreciate Itton Ramen, which brings authentic Japanese flavors to Bloomington. Under the guidance of head chef Sam Lin, who trained under Tenkaippin founder Tsutomu Kimura, the restaurant specializes in Hakata-style Tonkotsu soup. The broth, simmered for over 12 hours to achieve a creamy texture, forms the base for their delectable ramen offerings. Located at 2137 W 80th 1/2 St D, Itton Ramen has garnered praise for its dedication to authenticity and quality.
Wakey Wakey Food Truck
For those on the go, the Wakey Wakey Food Truck offers a delightful breakfast experience. Operating at various locations in Bloomington, this mobile eatery serves up favorites like the Hammy Sammy with hashbrowns, the BroRito, and the Over the Border burrito. Customers have lauded the truck for its delicious offerings and friendly service, making it a must-visit for breakfast lovers.
Bloomington’s dining scene is ever-evolving, with new establishments complementing the rich tapestry of existing favorites. Whether you’re in the mood for innovative pizzas, hearty breakfast burritos, or authentic ramen, the city offers a culinary adventure waiting to be explored.